Cacao (Fair Trade) Roasted Nib
Cacao (Fair Trade) Roasted Nib
Cacao (Theobroma cacao) has a long, versatile history of use around the world! Originating in Central and South America, the Cacao fruit has been medicinally used by the Mayan, Olmec and Aztec civilizations for centuries. Pure, unprocessed Cacao has many beneficial constituents and has played a large role in the wellness practices of Central and South America.
Cacao was later popularized by the Americans and other cultures around the world as modern day chocolate, in which the Cacao is typically processed and many of the medicinal constituents are missing.
How to Use
How to Use
Cacao Nibs can be used in baking recipes, smoothies, yogurts, granolas and more.
Ingredients
Ingredients
Organic Cacao (Theobroma cacao)
Use with Care
Use with Care
Please use with care and reverence for the plant. This information has not been evaluated by the Food and Drug Administration or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. The information on this website is presented for educational purposes only.