Savory (Winter)
Savory (Winter)
Winter Savory (Satureja montana) originates in the Mediterranean and like it's much better known cousin, has a long history of use as both a culinary herb and as a medicinal herb.
Winter Savory has a slightly more bitter, stronger profile than Summer Savory and imparts a spicy and peppery flavor.
How to Use
How to Use
Winter Savory can be steeped as a herbal tea, macerated as a herbal tincture or used in a variety of culinary recipes.
Ingredients
Ingredients
Organic Winter Savory (Satureja montana)
Use with Care
Use with Care
Please use with care and reverence for the plant. This information has not been evaluated by the Food and Drug Administration or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. The information on this website is presented for educational purposes only.