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Guduchi (Tinospora cordifolia) originates in the tropics of India, Sri Lanka and Myanmar. In Sanskrit, Guduchi translates to "the one who protects the body".

Guduchi has played an integral role in Ayurvedic medicine and is beneficial to all three doshas with an affinity for the circulatory, digestive and reproductive systems. Guduchi is described as energetically healing and sweet, with bitter and astringent characteristics. 

How to Use

Guduchi can be blended with milk, infused in oil, macerated as a herbal tincture or encapsulated.


Organic Guduchi (Tinospora cordifolia)

Use with Care

Please use with care and reverence for the plant. This information has not been evaluated by the Food and Drug Administration or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. The information on this website is presented for educational purposes only.

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