Sriracha Sea Salt

Warm and spicy with a garlicky taste, it can add zest to roasted nuts, snack mixes, and popcorn. It can be used in BBQ rubs and sauces, in meat and fish recipes, Chinese food dishes, or try it in homemade ramen and chicken stock. You can elevate vegetable dishes, garnish eggs, potatoes, pasta, and enhance condiments and dips. These delicate flakes can add a pleasing crunch and desired punch to any dish.

Sea salt, habanero, sriracha sauce (red chili peppers, distilled vinegar, garlic powder, salt, spice).

Please use with care and reverence for the plant. This information has not been evaluated by the Food and Drug Administration or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. The information on this website is presented for educational purposes only.