• Kombu (Saccharina latissima) is a brown seaweed that is found in the sheltered, rocky sea beds of the Pacific & Atlantic oceans. Kombu is bery nourishing to sea life as well as human life. Kombu has along history of use in Japan and Eastern Asia as a culinary ingredient and for its health supporting properties.
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Kombu Flakes

Kombu Flakes

$4.75 CAD
$4.75 CAD
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Kombu (Saccharina latissima) is a brown seaweed that is found in the sheltered, rocky sea beds of the Pacific & Atlantic oceans. Kombu is bery nourishing to sea life as well as human life. Kombu has along history of use in Japan and Eastern Asia as a culinary ingredient and for its health supporting properties.

How to Use

Kombu flakes are one of the main ingredients in dashi, a Japanese soup stock. Kombu can be brewed as a herbal tea, macerated as a herbal tincture or used in a variety of culinary recipes.

Ingredients

Organic Kombu (Saccharina latissima)

Use with Care

Please use with care and reverence for the plant. This information has not been evaluated by the Food and Drug Administration or Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. The information on this website is presented for educational purposes only.

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