Ramón Roasted Powder

Ramón Roasted Powder (Brosimum alicastrum), also known as breadnut or Maya nut, is a nutrient-rich superfood traditionally used by Indigenous communities of Central America for its sustaining, energizing, and grounding properties.

With its rich, roasted flavor reminiscent of coffee and cacao—yet naturally caffeine-free—ramón powder is commonly enjoyed as a herbal coffee alternative.