Bulk Medicinal Herbs | Organic Herbal Apothecary | Forage & Faire – Page 13

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Orris Root (Iris germanica) originates in the Mediterranean and is named after the Greek goddess of the rainbow for its beautiful, colourful appearance. Orris Root has a long history of use for its pleasant scent.

From $2.30 CAD

Long Pepper (Piper longum) has been utilized for thousands of years as a spice in Mediterranean, African and Asian culinary practices. Long Pepper also has a long history of use in Ayurveda for its many health supporting properties.

From $3.00 CAD

Long Pepper (Whole)

Kudzu (Pueraria montana var. lobata) originates in Eastern Asia and is a member of the pea family. Kudzu has been consumed as a food for many centuries in Asia and has a long history of use in Traditional Chinese Medicine (TCM) for its health supporting properties.

From $4.00 CAD

Irish Moss (Chondrus crispus), also commonly referred to as Sea Moss, is a species of red algae that is found in the Northern Atlantic Ocean. Irish Moss has a long history of use in Traditional European Herbalism and is a significant part of Irish Folklore.

From $5.00 CAD

Horehound (Marrubium vulgare) is a member of the mint family that originates in Asia and Europe. Horehound has a long history of use for its health-supporting properties in traditional European folk herbalism.

From $4.50 CAD

Gynostemma (Gynostemma pentaphyllum), otherwise known as "Jiaogulan", has been used in herbal medicine for many centuries and is believed to offer many similar benefits to Panax ginseng.

From $7.00 CAD

Ecliptia (Ecliptia alba) has a long history of use in Ayurveda as well as many other modalities of traditional healing.

From $3.00 CAD

Coriander (Coriandrum sativum) originates in parts of Europe, Africa and Asia. Coriander is a commonly used spice in many cultures throughout the world that also offers many medicinal benefits.

From $2.75 CAD

Coriander Powder

Copal Oro Gold (Shorea javanica) is a resinous substance that has a long history of use by Indigenous peoples for its ceremonial and medicinal properties. Copal Oro Gold has most commonly been used in the Mayan and Aztec civilizations.

From $3.75 CAD

Chipotle (Capsicum annuum) is made by harvesting Jalapenos at the end of their growth period after they've turned red. The peppers are smoked over a wood fire and ground, resulting in a pepper powder with a earthy, smokey flavour.

From $4.50 CAD

Chipotle Powder

Chicory (Cichorium intybus) has a long history of use in Traditional Herbal Medicine and in modern day is known as a very popular herbal coffee substitute.

From $4.75 CAD

Chicory Root (Raw)

Cassia Cinnamon (Cinnamomum burmanni) is a popular and widely used spice that has been utilized for thousands of years. Cassia is a form of Cinnamon that originates in Indonesia. Cinnamon has been used for thousands of years in Traditional Chinese Medicine (TCM) and is believed to balance the spleen, kidney, heart and liver meridians as well as stimulate the movement of qi.

From $2.00 CAD

California Poppy has been used by Indigenous peoples in America for many centuries due to its many health supporting properties.

From $3.70 CAD

California Poppy

Dutch Process Cacao (Theobroma cacao) is a processed form of Cacao powder that is also commonly known as Alkalized Cacoa.

From $5.00 CAD

Cacao Dutch Process 10-12%

Bupleurum (Bupleurum chinense) is a member of the Apiaceae family that originates in East Asia. Bupleurum has been an integral part of Traditional Chinese Medicine (TCM) and is typically used to move qi (energy) throughout the system.

From $4.00 CAD

Buchu (Agathosma betulina) originates in South Africa where it has been used by Indigenous peoples for many centuries for its health supporting properties. Buchu was later on adopted into Traditional European Herbalism and has since become a widely used herb.

From $7.00 CAD

Boneset (Eupatorium perfoliatum) is most commonly found in North America and has been used by Indigenous peoples in North America for many centuries for its health supporting properties.

From $5.75 CAD

Bitter Melon (Momordica charantia) is a warty green vegetable that resembles a blend between a cucumber and gourd. Bitter Melon is a common food course in Asia and Africa that has also been utilized in Ayurveda for its health supporting properties.

From $4.25 CAD

Birch Bark (Betula lenta) is commonly found in Northern climates and has been used in herbal medicine for many centuries for its beneficial properties.

From $4.50 CAD

Bayberry (Morella cerifera) originates in North America, Central American and the Caribbean. Bayberry bark has traditionally been used in Indigenous Herbalism and American Folk Herbalism for it's many beneficial healing properties.

From $4.50 CAD

Arrowroot Powder (Maranta arundinacea) is a natural powdered starch that is commonly used as a substitute an unprocessed and non-GMO alternative for corn starch.

From $3.00 CAD

Arrowroot Powder

Fenugreek leaves (Trigonella foenum-graecum) have been treasured for centuries in Ayurveda and Traditional Chinese Medicine (TCM) for their culinary and medicinal benefits. Known for their slightly bitter, aromatic flavour, these leaves are a versatile ingredient in cooking, adding depth to soups, stews, curries, and herbal teas.

From $3.25 CAD

Fenugreek Leaves

From $2.00 CAD

Chinese Wild Yam

Tonka Bean

From $5.50 CAD